Milk out of tit

Description:The US Food and Drug Administration, for instance, says raw milk is milk from cows, sheep, or goats that has not been pasteurised to kill harmful bacteria. Raw milk is the only food that has extensive built-in safety mechanisms and numerous components to create a healthy immune system. Raw milk looks appetising with its cream but it can be a source of health problems. If the udder is not clean enough, direct milk consumption may include the bacteria. Milk in its raw form may be contaminated from many sources, that is the environment and through direct handling by the person milking. To reduce the fat content, the cream may be skimmed off.

Views: 4001 Date: 2018-06-24 Favorited: 56